Tomato, Mozzarella & Pesto Panini

I may have had one of the best sandwiches ever.  It is worthy to post.  Spread

2 slices of Shepherd’s bread with

2 Tbs. pesto

Slice and add to the sandwich

3 slices of fresh mozzarella (Trader Joes has a good fresh mozzarella.  Fresh makes all the difference)

3 slices crisp bacon (optional but oh so good)

4 slices of large tomato (preferably from someone’s garden)

Grill the sandwich in a skillet, on a pancake griddle or in a Panini grill.  This sandwich will get soggy very quickly due to the pesto, so you have to eat it immediately.  Enjoy!!  Courtesy of Martha Stewart magazine


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s